Pho Gyu Vietnamese Noodle House, Los Angeles Roadtrippers
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Loud Vietnamese or Chinese music is often blaring from the televisions, and a crew of older men flurry about delivering dishes and bussing tables. I’m not even sure there’s a bathroom in the place, but I keep going back. Find Thien Huong Restaurant tucked into the ground floor of Far East Plaza in Chinatown.
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From vegan Buddhist fare at Vinh Loi Tofu in Reseda to northern Vietnamese hits at Pho Ngoon in San Gabriel, here now are 19 fabulous Vietnamese restaurants to try in Los Angeles. The Essex Street restaurant incorporates family recipes, its website says, and has a wide variety of pho including chicken, veggie, beef, tofu, seafood and even make-your-own pho. There are many pho restaurants named “Pho Saigon,” but the “Pho Saigon Republic” we’re thinking of is the one located in the heart of Chinatown. The place was formerly known as Pho Hoa before receiving a rebrand in recent years. Service can sometimes be brusque and hurried, but the beef broth is rich and full of flavor.
Pho House
Usarestaurants.info is not a booking agent, and does not charge any service fees to users of our site. The bread, impeccably fresh and made in-house at all hours of the day, provides an impressive canvas for the scratch-made pickles, pate, bologna, and head cheese. Vietnamese meatballs (nem) are a curiously loud bunch that snap and squeak at first bite. Here, grilled pork meatballs and skewers are served on grand platters along with rice papers for wrapping and a forest of greens for garnishing.
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Vinh Loi Tofu
The extensive menu runs the gamut, but regulars can’t resist the pho ga (chicken noodle soup) and the bun bo Hue (Hue-style beef and lemongrass noodle soup). Follow it up with the com hen — a bowl of steamed rice, baby clams, sesame seeds, and fresh herbs served with a light clam broth. Golden Deli is so popular that on most weeknights, dinner service often requires a 30 minute wait. With locations in San Gabriel and Temple City, Golden Deli has been a long-time fixture of the SGV’s pho game.
19 Vibrant Vietnamese Restaurants to Try in Los Angeles
While the Sawtelle location is their flagship, the La Brea one is generally less crowded and more quiet. The vegetarian pho at Nong La Cafe is also a standout, filled with mushrooms, tofu, and vegetables — when I want to bring vegetarians along for a pho trek, Nong La is my go-to. Saigon Cafe in Millburn was crowned the best place for pho on Yelp's list titled "Top Pho in Every State." Saigon Cafe also has a Jersey City location.
"If a chain appeared on the list more than once, we only included the highest rated location," Yelp said, noting all businesses on the list were marked as open as of Oct. 28, 2020. First, it identified businesses in the restaurant and food categories with a large concentration of reviews that mentioned "pho." The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Advance Local. With 20 years of experience cooking in Vietnamese restaurants, our chef is excited to present their vision to you and all our guests. Our caring and committed staff make sure you have a fantastic experience with us. TACO, you receive a variety of quick and cost-effective benefits for far less than what we price our traditional advertisements and social media mentions at.
Find southern-style Vietnamese food at this perpetually busy, efficiently run, and solid-as-can-be restaurant. Come for the blistered cha gio stuffed with ground pork and woodear mushrooms, and stay for a bowl of pho, a platter of broken rice, or cool vermicelli noodles. Pho 87 is something of an institution in Chinatown—the lunchtime crowd offers a peek into a wide-ranging cross-section of L.A. Everyone from office workers to police officers to Latino and Asian families can be found sitting under Pho 87’s blasting AC units. Service is fast, efficient, and no-nonsense, and the guys who run Pho 87 know how to turn tables like it’s nobody’s business.
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An order of the nem cua be, beautifully blistered crab and pork egg rolls, is an absolute must. "From spicy beef broths to delicious vegan bowls, there’s a pho out there for just about anyone, the article reads. "Snuggle up, grab your big spoon, and scroll down to find the top pho spot near you." Owner and chef Kevin Tran makes fresh tofu each day for his savory and sweet vegan fare. The Iron Man pho satisfies, while the warm and sweet ginger tofu “pudding” comes through for dessert. The second location in Cerritos is just as solid as the original.
Pho 79 was one of the first pho restaurants in the region when it opened in 1982, and it helped to foster Southern California’s wider pho movement. For its contributions, it received the James Beard Award in 2019, later followed by the Michelin Bib Gourmand distinction in 2021. It’s unsurprising, as the beef brisket pho is aromatic, rich, and one of the best bowls of noodles you’ll find in the state. Banh Xeo Quan, also known as Mr. Rice, specializes in Vietnamese crepes. Owner Phi Tran opened the restaurant to bring this southern Vietnamese specialty to the San Gabriel Valley. Banh xeo, which literally means “sizzling cake,” earned its name from the sound the batter makes when it hits the scorching pan.
Dig into platters of broken rice prettied with seasoned wheat gluten molded into various forms, as well as classic noodle soups that manage to satisfy without any animal proteins. The line moves fast, though, and the beef pho makes the wait worth it. PhoHolic is better known for offering huge beef bones and oxtail bones on the side—they usually come in pairs and can be cut with scissors. A list of the region’s best pho is not complete without Pho 79 in Garden Grove.
The Vietnamese soup pho, pronounced as “fuh,” takes that bowl to the next level. Pho usually consists of rice noodles, thinly sliced meat and herbs all submerged in a steaming bone broth. Find Vietnamese comfort and street foods at Bé Ù in East Hollywood.
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